Ah, the classic cocktail. It is a timeless, elegant drink that has been around since the 18th century. Whether you’re a professional bartender or an amateur home mixologist, there are some basics to making a classic cocktail that you should know. Here’s a quick guide to help you get started.
The first step to making a classic cocktail is to choose your spirits. Depending on the type of cocktail you’re making, you’ll need to pick out different types of alcohol. Common spirits used in classic cocktails include gin, whiskey, vodka, tequila, and rum. Once you’ve chosen your spirits, you’ll need to decide on the type of mixer you’ll use.
The second step is to choose your mixers. Popular mixers used in classic cocktails include tonic water, fruit juices, syrups, and sodas. You can also use a variety of liqueurs and bitters to add complexity and flavor to your cocktails. Once you’ve chosen your mixers, it’s time to start mixing!
The third step is to measure out your ingredients. This is where having the right tools comes in handy. A jigger or measuring cup is a must-have when making cocktails, as it ensures that you’re adding the correct amount of each ingredient. You may also want to invest in a cocktail shaker and strainer if you’re looking to make more complex drinks.
The fourth step is to combine the ingredients. Start by adding the spirits and mixers to the shaker and then fill it with ice. Shake the mixture vigorously until it’s well combined. Then, pour the mixture over ice in a glass, and garnish with a citrus slice or other ingredients of your choosing.
Making a classic cocktail may seem daunting at first, but with a few simple steps and the right ingredients, you can easily create a delicious drink. So, grab your favorite spirits and mixers, and get shaking!